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All cuisines › Austrian

Keto Speckrösti (mit Knollensellerie oder Brokkoli)

Keto Bacon Rösti (with Celeriac or Broccoli)

Yes, with a tweak: confirm celeriac or broccoli is used instead of potatoes. About 5g net carbs per serving, lower than 5 in 10 Austrian dishes.

Needs a tweakHigh FatPork
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See photos of this dish ›
5gNet carbs
10gTotal carbs
5gFibre
25gProtein
50gFat
600Calories

What it is

A keto adaptation of the popular Rösti, traditionally a fried potato cake. This version replaces potatoes with finely shredded celeriac (celery root) or chopped broccoli, mixed with crispy bacon (Speck) and pan-fried until golden and crispy. It offers a satisfying texture and savory flavor profile without the high carb load.

Key ingredients

Celeriac (celery root) or broccoli, smoked bacon (Speck), butter or lard, onions, salt, pepper.

How to make it keto

Confirm celeriac or broccoli is used instead of potatoes. Ensure no flour binding. Can request an egg on top for added protein/fat.

Say this to the waiter (German)

Ist das Keto Speckrösti mit Sellerie oder Brokkoli statt Kartoffeln und ohne Mehl? Ich hätte gerne ein Ei obendrauf, bitte.

Is the Keto Speckrösti made with celeriac or broccoli instead of potatoes, and no flour? I'd also like an egg on top, please.

Watch out for

Actual potatoes being served by mistake, flour used as a binder, high-carb seasonings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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