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All cuisines › Austrian

Spinat mit Spiegelei

Creamed Spinach with Fried Egg

Yes, keto as served. About 6g net carbs per serving.

Keto as servedBalanced Protein/FatEgg
Spinat mit Spiegelei, Austrian dish
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6gNet carbs
12gTotal carbs
6gFibre
20gProtein
71gFat
750Calories

What it is

A comforting dish of rich, creamy spinach topped with one or two perfectly fried eggs.

Key ingredients

Fresh spinach, heavy cream, butter, garlic, onion, nutmeg, eggs, salt, pepper, cooking oil/butter.

Optional tweaks

Ensure the creamed spinach is not thickened with flour or starch. Request extra butter or cream if desired.

Say this to the waiter (German)

Bitte den Rahmspinat ohne Mehl oder Stärke. Gerne extra Butter oder Sahne dazu.

Please ensure the creamed spinach is not thickened with flour or starch. I'd like extra butter or cream, please.

Watch out for

Flour or starch thickeners in creamed spinach, hidden sugars in pre-made spinach mixtures.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Austrian menuAll 227 Austrian dishes ›

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Selchfleisch mit Sauerkraut
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Steirischer Eiersalat mit Kürbiskernöl
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Styrian Egg Salad with Pumpkin Seed Oil (No Scarlet Runner Beans)
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Styrian Root Meat Stew (without Carrots)
Szegediner Gulasch
Szegediner Gulasch
Szeged Goulash (with sauerkraut and sour cream, without starchy sides)

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