Bahamian Pan-Fried Boar Sausage with Sautéed Cabbage and Onions
Yes, keto as served. About 9g net carbs per serving.
What it is
Savory Bahamian wild boar sausage, pan-fried until crisp, served with a generous side of tender sautéed cabbage and caramelized onions. A rustic and flavorful dish.
Key ingredients
Wild boar sausage (check for sugar-free), green cabbage, onions, garlic, olive oil/butter, fresh thyme, salt, black pepper, apple cider vinegar (for cabbage).
Optional tweaks
Ensure boar sausage is low-carb/sugar-free. Confirm no sugar is added to the sautéed cabbage or onions during cooking.
Watch out for
Sugary sausage, added sugar in cabbage/onion preparation, starchy sides (e.g., grits or rice).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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