Escabeche de Pescado
Pickled Fish Salad (Keto-Friendly)
Yes, keto as served. About 7g net carbs per serving.
What it is
A refreshing cold dish featuring pieces of firm white fish, typically rehydrated and cooked, then marinated in a tangy vinaigrette with onions, locoto (spicy pepper), and often garnished with hard-boiled eggs and olives. Naturally low-carb and vibrant in flavor.
Key ingredients
White fish (e.g., Pejerrey), white vinegar, red onion, locoto, vegetable oil, hard-boiled eggs, black olives, parsley, salt, pepper.
Optional tweaks
Naturally keto-friendly. Ensure no sugary marinades are used. Confirm no starchy accompaniments are served.
Watch out for
Sweeteners in vinaigrette, high-carb vegetable garnishes (unlikely for this dish).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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