Posta de Salmão Assado com Molho de Camarão e Palmito (Keto)
Baked Salmon Steak with Shrimp and Palm Heart Cream Sauce (Keto)
Yes, with a tweak: ensure no flour or starch is used to thicken the sauce. About 7g net carbs per serving.
What it is
A succulent salmon steak, lightly seasoned and baked, topped with a creamy sauce made from small shrimp, hearts of palm, heavy cream, and a touch of white wine (optional). A rich and flavorful dish commonly found in Brazilian restaurants, naturally low in carbs when prepared correctly.
Key ingredients
Salmon steak, shrimp, hearts of palm, heavy cream, butter, garlic, onion, dry white wine (optional), olive oil, salt, pepper, parsley.
How to make it keto
Ensure no flour or starch is used to thicken the sauce. Confirm no added sugars in the sauce.
Watch out for
Flour/starch in sauce, added sugar. Hearts of palm contain minimal carbs but should be consumed in moderation.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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