Quiabo Refogado com Tomate
Sautéed Okra with Tomato
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Brazilian dishes.
KAPhoto coming soon
See photos of this dish ›6gNet carbs
10gTotal carbs
4gFibre
5gProtein
20gFat
250Calories
What it is
Fresh okra pods sautéed to perfection with ripe tomatoes, garlic, and a touch of olive oil, seasoned with salt and pepper. A flavorful and naturally low-carb Brazilian vegetable side.
Key ingredients
Okra, tomatoes, garlic, olive oil, salt, pepper, a touch of onion.
Optional tweaks
Ensure no sugar is added to the dish, which can sometimes happen in vegetable preparations.
Watch out for
Overuse of onions or tomatoes could increase carb count slightly.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Brazilian menuAll 1,751 Brazilian dishes ›
Queijo Coalho Grelhado com Azeite e Orégano
Grilled Coalho Cheese with Olive Oil and Oregano
Queijo Coalho Grelhado
Grilled Brazilian Cheese (Halloumi-style, without Molasses)
Quiabo Refogado
Sautéed Okra
Salada com Frango/Carne Grelhada
Tropical Salad with Grilled Chicken/Beef (Keto Modified)
Salada Completa com Frango Grelhado e
Complete Salad with Grilled Chicken and Keto Vinaigrette
Salada de Palmito
Hearts of Palm Salad