Salmão ao Molho de Alcaparras e Manteiga com Brócolis
Salmon with Caper Butter Sauce and Broccoli
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Brazilian dishes.
What it is
A pan-seared or grilled salmon fillet, topped with a rich sauce made from butter, capers, and lemon juice, served with a side of steamed or roasted broccoli.
Key ingredients
Salmon fillet, butter, capers, lemon juice, olive oil, salt, pepper, broccoli.
Optional tweaks
Verify no flour or cornstarch used to thicken the sauce. Ensure no added sugars in the sauce.
Watch out for
Very low risk. Ensure sauce doesn't contain hidden sugars. Broccoli is generally keto-friendly.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Brazilian menuAll 1,751 Brazilian dishes ›
