Poitrine de Porc Braisée au Genièvre et Sauge avec Chou Rouge Braisé
Braised Pork Belly with Juniper and Sage and Braised Red Cabbage (Keto Modified)
Yes, with a tweak: ensure no sugary glazes are used on the pork belly. About 9g net carbs per serving.
What it is
Slow-braised pork belly, rich and tender, flavored with juniper berries and sage, served with sweet and tangy braised red cabbage.
Key ingredients
Pork belly, juniper berries, sage, chicken broth, red wine vinegar, red cabbage, onions, butter, salt, pepper.
How to make it keto
Ensure no sugary glazes are used on the pork belly. Confirm red cabbage is braised without added sugar or apple.
Watch out for
Sugary glazes on pork belly, high-carb braising liquid components, apples or added sugar in braised red cabbage.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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