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All cuisines › Chilean

Ciervo Asado con Verduras Keto Asadas

Roasted Venison with Keto Roasted Vegetables

Yes, with a tweak: confirm no sugary marinades or glazes are used on the venison. About 7g net carbs per serving.

Needs a tweakHigh ProteinGame
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7gNet carbs
12gTotal carbs
5gFibre
70gProtein
45gFat
700Calories

What it is

Succulent venison roast, typically marinated with garlic and herbs, slowly cooked to tender perfection. Served with a generous portion of roasted low-carb vegetables such as zucchini, bell peppers, asparagus, and broccoli, seasoned with olive oil and herbs.

Key ingredients

Venison (e.g., loin, leg), olive oil, garlic, rosemary, thyme, salt, pepper. Keto vegetables (zucchini, bell peppers, asparagus, broccoli).

How to make it keto

Confirm no sugary marinades or glazes are used on the venison. Request only keto-friendly vegetables as a side, specifically excluding potatoes, sweet potatoes, or other starchy root vegetables.

Watch out for

Sugary marinades or glazes, serving with high-carb root vegetables (potatoes, carrots, sweet potatoes) or grains.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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