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All cuisines › Chilean

Conejo al Romero con Champiñones Salteados (Keto)

Rosemary Rabbit with Sautéed Mushrooms (Keto)

Yes, with a tweak: omit any potatoes, carrots, or other starchy vegetables. About 6g net carbs per serving, lower than 5 in 10 Chilean dishes.

Needs a tweakBalanced Protein/FatRabbit
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6gNet carbs
9gTotal carbs
3gFibre
55gProtein
48gFat
680Calories

What it is

Tender pieces of rabbit, braised or roasted until succulent with fragrant fresh rosemary, garlic, and a touch of dry white wine (optional), served with savory sautéed mushrooms. This keto preparation ensures no potatoes or starchy thickeners.

Key ingredients

Rabbit pieces, fresh rosemary sprigs, garlic cloves, olive oil, dry white wine (optional, very small quantity), chicken broth (sugar-free), fresh mushrooms, salt, black pepper.

How to make it keto

Omit any potatoes, carrots, or other starchy vegetables. Ensure no flour or cornstarch is used to thicken the sauce.

Watch out for

Minimal carbs from dry white wine (most cook off) and small amounts from garlic/onion (if used). Hidden sugars in commercial broths.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Chilean menuAll 492 Chilean dishes ›

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Chunchules a la Parrilla con Pebre
Grilled Intestines with Pebre (without Bread)
Chupe de Mariscos
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Keto Seafood Gratin
Conejo al Ajillo con Champiñones Salteados
Conejo al Ajillo con Champiñones Salteados
Garlic Rabbit with Sautéed Mushrooms
Conejo Escabechado
Conejo Escabechado
Marinated Rabbit
Cordero al Palo con Ensalada Chilena
Cordero al Palo con Ensalada Chilena
Spit-Roasted Lamb with Chilean Salad (No Potato/Rice)
Costillar de Cerdo Asado con Chucrut
Costillar de Cerdo Asado con Chucrut
Roasted Pork Ribs with Sauerkraut (No Potato)

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