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All cuisines › Chilean

Guiso de Hongos Silvestres con Crema y Tocino (Keto)

Wild Mushroom Stew with Cream and Bacon (Keto)

Yes, keto as served. About 9g net carbs per serving.

Keto as servedHigh FatVegetable
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9gNet carbs
15gTotal carbs
6gFibre
20gProtein
55gFat
600Calories

What it is

A rich and earthy stew showcasing a variety of seasonal wild mushrooms, slow-cooked in a decadent heavy cream sauce with crispy bacon bits, garlic, and herbs. A hearty and aromatic vegetarian-friendly (if bacon is omitted) or keto side dish.

Key ingredients

Wild mushrooms, heavy cream, bacon, garlic, herbs

Optional tweaks

Ensure no flour or starch is used to thicken the sauce. Confirm no potatoes, rice, or other carb-heavy vegetables (like peas, carrots) are added. Ask for extra cream and bacon.

Watch out for

Flour or cornstarch used as a thickener. Root vegetables (carrots, potatoes) commonly added to stews. Hidden sugars in commercial broths. Avoid highly processed bacon with added sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Chilean menuAll 492 Chilean dishes ›

Guatitas a la Jardinera
Guatitas a la Jardinera
Tripe Stew (without Potatoes, Peas or Carrots)
Guiso de Champiñones con Crema
Guiso de Champiñones con Crema
Creamy Mushroom Stew (No Rice)
Guiso de Cochayuyo con Huevo Duro
Guiso de Cochayuyo con Huevo Duro
Seaweed Stew with Hard-Boiled Egg (without Potatoes)
Hongos Rellenos con Queso y Tocino
Hongos Rellenos con Queso y Tocino
Mushrooms Stuffed with Cheese and Bacon
Lengua Guisada con Hongos y Zapallo Italiano
Lengua Guisada con Hongos y Zapallo Italiano
Stewed Beef Tongue with Mushrooms and Zucchini (Keto Modified)
Locos Mayo
Locos Mayo
Chilean Abalone with Mayonnaise

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