Salpicón de Mariscos (Keto - sin Papas)
Seafood Medley Salad (Keto - without Potatoes)
Yes, with a tweak: ensure no potatoes are included in the salad. About 8g net carbs per serving.
What it is
A refreshing cold salad featuring a medley of cooked seafood such as shrimp, mussels, squid, and clams, mixed with finely diced raw vegetables like onion, tomato, and bell pepper. All dressed generously with olive oil, lemon juice, and fresh cilantro. Naturally low-carb and high in protein.
Key ingredients
Cooked mixed seafood (e.g., shrimp, mussels, squid, clams), tomato, red onion, bell pepper, cilantro, olive oil, lemon juice, salt, pepper.
How to make it keto
Crucially, ensure no potatoes are included in the salad. Confirm no added sugars in the dressing.
Watch out for
Potatoes are a common addition to Salpicón; potential for hidden sugars in dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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