Ensalada de Vainica con Huevo Duro (Estilo Keto)
Green Bean Salad with Hard-Boiled Egg (Keto Style)
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Costa Rican dishes.
What it is
A simple yet satisfying salad featuring blanched green beans and sliced hard-boiled eggs, typically dressed with a light vinaigrette.
Key ingredients
Green beans, hard-boiled eggs, red onion (optional), bell peppers (optional), olive oil, white vinegar/lime juice, salt, pepper.
Optional tweaks
Confirm no sugar in the dressing. Ensure no high-carb additions like potatoes or corn.
Watch out for
Sugary dressing, served with high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Costa Rican menuAll 475 Costa Rican dishes ›
