Garides Saganaki me Feta
Shrimp Saganaki with Feta Cheese
Yes, keto as served. About 6g net carbs per serving.
What it is
Plump shrimp sautéed with garlic, simmered in a rich tomato-based sauce, and topped with crumbled Feta cheese, then baked or pan-fried until the cheese is slightly melted and bubbly. A classic and flavorful seafood meze.
Key ingredients
Shrimp, olive oil, garlic, chopped tomatoes/tomato paste (minimal), ouzo/white wine (optional), Feta cheese, parsley, salt, pepper.
Optional tweaks
Ensure minimal tomato paste and no added sugar to the sauce. Request no bread for dipping.
Say this to the waiter (Greek)
Το Garides Saganaki με ελάχιστο πελτέ και χωρίς ζάχαρη στην σάλτσα. Και χωρίς ψωμί για βούτηγμα, παρακαλώ.
For the Garides Saganaki, minimal tomato paste and no added sugar in the sauce, please. And no bread for dipping.
Watch out for
Excessive tomato paste, hidden sugar in sauce, served with bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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