Hvide Asparges med Rejer og Hollandaise
White Asparagus with Shrimp and Hollandaise
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Danish dishes.
What it is
A springtime delicacy in Denmark, featuring tender steamed white asparagus spears topped with plump, fresh shrimp and a luxurious, rich Hollandaise sauce. A simple yet elegant and naturally keto-friendly dish.
Key ingredients
White asparagus, fresh peeled shrimp, butter, egg yolks, lemon juice, salt, white pepper (for Hollandaise).
Optional tweaks
Confirm Hollandaise is made from scratch with real butter and no thickeners/starches. Ensure shrimp are not marinated in sugary sauces.
Say this to the waiter (Danish)
Til Hvide Asparges: Er Hollandaisen lavet fra bunden med ægte smør, uden jævnemidler/stivelse? Sørg for at rejerne ikke er marineret i sukkerholdig sauce.
For Hvide Asparges: Confirm Hollandaise is scratch-made with real butter, no thickeners/starches. Ensure shrimp are not marinated in sugary sauces.
Watch out for
Flour or starch thickeners in Hollandaise, hidden sugars in shrimp marinade.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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