Ovnbagt Laks fyldt med Spinat og Flødeost, serveret med Dildcreme og Grønne Bønner
Oven-Baked Salmon Stuffed with Spinach and Cream Cheese, served with Dill Cream and Green Beans
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Danish dishes.
What it is
Tender salmon fillet baked with a creamy filling of spinach and cream cheese, complemented by a fresh dill cream sauce and crisp green beans.
Key ingredients
Salmon fillet, cream cheese, fresh spinach, dill, heavy cream, lemon juice, olive oil, green beans, salt, pepper.
Optional tweaks
Ensure cream cheese and dill cream contain no added sugars or thickeners. Confirm no high-carb binders in the stuffing.
Say this to the waiter (Danish)
Er flødeosten og dildcremen uden tilsat sukker eller jævning? Og er fyldet i laksen uden kulhydratrige bindemidler?
Are the cream cheese and dill cream free of added sugars or thickeners? And no high-carb binders in the salmon stuffing, please.
Watch out for
Hidden sugars in cream cheese or dill cream.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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