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All cuisines › Danish

Røget Dyrekølle med Peberrodscreme og Keto Grøntsager

Smoked Venison Leg with Horseradish Cream and Keto Vegetables

Yes, with a tweak: request no bread, no high-sugar jams/chutneys, confirm horseradish cream is unsweetened. About 5g net carbs per serving, lower than 7 in 10 Danish dishes.

Needs a tweakHigh ProteinGame
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5gNet carbs
7gTotal carbs
2gFibre
55gProtein
45gFat
650Calories

What it is

Thinly sliced, cold-smoked venison leg, offering a distinct gamey flavor. Typically served with a zesty horseradish cream and a side of fresh, crisp keto-friendly vegetables.

Key ingredients

Smoked venison leg (slices), heavy cream, fresh horseradish (grated), lemon juice, salt, pepper, small amount of chives or dill, mixed green salad or blanched asparagus/green beans.

How to make it keto

Request no bread, no high-sugar jams/chutneys, confirm horseradish cream is unsweetened.

Say this to the waiter (Danish)

Ingen brød eller sukkerholdig marmelade/chutney, tak. Er peberrodscremen usødet?

No bread or high-sugar jams/chutneys, please. Please confirm the horseradish cream is unsweetened.

Watch out for

Hidden sugars in horseradish cream, non-keto bread/crackers, sweet preserves.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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