Ensalada de Camarones con Aguacate
Shrimp and Avocado Salad
Yes, with a tweak: ensure 'no potatoes' (sometimes found in seafood salads). About 6g net carbs per serving, lower than 5 in 10 Dominican dishes.
What it is
A refreshing and satisfying salad featuring tender cooked shrimp, creamy diced avocado, crisp red onion, bell peppers, and fresh cilantro, lightly dressed with lime juice and olive oil.
Key ingredients
Cooked shrimp, avocado, red onion, bell peppers, cilantro, lime juice, olive oil, salt, pepper.
How to make it keto
Ensure 'no potatoes' (sometimes found in seafood salads). Confirm dressing is purely oil and vinegar/lime, with 'no added sugar'.
Watch out for
Potatoes are sometimes included in seafood salads. Dressings can contain hidden sugars. Overuse of bell peppers can accumulate carbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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