Fritura de Pescado Pequeño (Sin Empanar)
Mixed Small Fried Fish (Unbreaded, Keto-Friendly)
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Dominican dishes.
What it is
A selection of small, whole fish (such as sardines or silverfish) fried until crispy, seasoned with garlic, salt, and lime. Prepared without any flour or breading, making it naturally keto. Served with a simple side of lime wedges and possibly a keto-friendly dipping sauce.
Key ingredients
Small whole fish (e.g., sardines, silverfish), olive oil or coconut oil for frying, garlic powder, onion powder, salt, black pepper, lime.
Optional tweaks
Ensure no flour or cornmeal is used for dredging. Confirm no sugary dipping sauces. Request a simple oil and vinegar salad if a side is desired.
Watch out for
Hidden flour/cornmeal in seasoning, sugary dipping sauces, high-carb side dishes (e.g., plantains, yuca).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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