Hígado de Pollo Salteado con Ajíes y Almendras Tostadas (Keto)
Chicken Liver Sautéed with Peppers and Toasted Almonds (Keto)
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Dominican dishes.
What it is
Succulent chicken livers quickly sautéed with colorful bell peppers and garlic, finished with a sprinkle of crunchy toasted almonds. This dish offers a rich flavor profile and varied textures.
Key ingredients
Chicken livers, bell peppers (various colors), onions, garlic, olive oil or butter, toasted slivered almonds, salt, black pepper, a touch of apple cider vinegar or lime juice.
Optional tweaks
Confirm no sugar or starch thickeners in any sauce. Ensure no starchy side dishes are served.
Watch out for
Hidden sugars in sauces, starchy side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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