Gegrilde Kalfsentrecote met Truffelsaus (Keto-Stijl) en Keto Groenten
Grilled Veal Entrecote with Truffle Sauce (Keto-Style) and Keto Vegetables
Yes, with a tweak: ensure truffle sauce is cream-based and free of flour, sugar, or other thickeners. About 7g net carbs per serving.
What it is
A tender grilled veal entrecote, a premium cut, served with a rich and aromatic keto-friendly truffle cream sauce and a side of elegant low-carb vegetables like green asparagus or French green beans.
Key ingredients
Veal entrecote, truffle oil/shavings, heavy cream, beef broth, butter, olive oil, garlic, seasonal elegant vegetables (e.g., green asparagus, French green beans).
How to make it keto
Ensure truffle sauce is cream-based and free of flour, sugar, or other thickeners. Request no high-carb side dishes like potatoes or pasta.
Say this to the waiter (Dutch)
De Gegrilde Kalfsentrecote met truffelsaus graag op basis van room, zonder bloem, suiker of bindmiddelen. Geen aardappels of pasta.
For the Gegrilde Kalfsentrecote, the truffle sauce must be cream-based, without flour, sugar, or thickeners. No potatoes or pasta.
Watch out for
Truffle sauces sometimes contain hidden sugars or starches, high-carb side dishes (potatoes, frites, risotto).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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