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Grilled Venison Sausage

Grilled Venison Sausages with Juniper Berry Gravy and Braised Keto Greens

Yes, with a tweak: confirm sausages are low-carb, no fillers or binders (e.g., rice flour, rusk). About 6g net carbs per serving.

Needs a tweakHigh ProteinGame
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6gNet carbs
10gTotal carbs
4gFibre
45gProtein
50gFat
680Calories

What it is

Robust grilled venison sausages, served with a rich juniper berry-infused gravy and tender braised keto-friendly greens.

Key ingredients

Venison sausages, venison/beef broth, juniper berries, red wine (trace amount, mostly cooked off), onion (small amount), garlic, butter, green cabbage, kale, spinach, olive oil.

How to make it keto

Confirm sausages are low-carb, no fillers or binders (e.g., rice flour, rusk). Ensure gravy is thickened without flour/starch or contains minimal cooked-off red wine, no added sugar. Request only keto greens.

Watch out for

Fillers in sausages, flour/starch in gravy, hidden sugars in gravy, higher carb vegetables (e.g., peas).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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