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Keto Whitebait Fritters

Crispy Whitebait Patties with Lemon Mayonnaise

Yes, with a tweak: ensure almond flour is used for coating instead of wheat flour. About 4g net carbs per serving, lower than 8 in 10 English dishes.

Needs a tweakBalanced Protein/FatFish
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4gNet carbs
7gTotal carbs
3gFibre
35gProtein
48gFat
580Calories

What it is

Small, tender whitebait pan-fried in a light, seasoned almond flour coating until crispy and golden, served with a rich, zesty lemon mayonnaise.

Key ingredients

Whitebait, almond flour, egg, olive oil, lemon, mayonnaise (sugar-free), salt, pepper, parsley.

How to make it keto

Ensure almond flour is used for coating instead of wheat flour. Confirm mayonnaise is sugar-free or homemade. Portion control on whitebait as a starter.

Watch out for

Hidden sugars in commercial mayonnaise, any added thickeners or flour in restaurant preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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