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All cuisines › Eritrean

Enkulu Derho

Eritrean Spiced Hard-Boiled Eggs

Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Eritrean dishes.

Keto as servedLow Carb SideEgg
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2gNet carbs
2gTotal carbs
0gFibre
13gProtein
15gFat
190Calories

What it is

Simple hard-boiled eggs, peeled and lightly seasoned with a sprinkle of berbere spice or a mild spice blend. Often served as a side dish or snack, providing a protein-rich, naturally keto-friendly option.

Key ingredients

Eggs, berbere spice (or salt/pepper/paprika), olive oil (optional drizzle).

Optional tweaks

Ensure no injera or high-carb sauces are served with the eggs.

Watch out for

Hidden sugars in spice blends, high-carb accompaniments.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Eritrean menuAll 288 Eritrean dishes ›

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Scrambled Eggs in Spiced Tomato Sauce (with Optional Beef)
Enkulu Tibs
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Eritrean Spinach & Beef Sauté
Spiced Beef and Spinach Stir-fry

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