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All cuisines › Eritrean

Minchet Abish Alicha (Keto Modified)

Mild Ground Beef Stew with Fenugreek and Keto Greens

Yes, with a tweak: omit injera. About 7g net carbs per serving, lower than 6 in 10 Eritrean dishes.

Needs a tweakBalanced Protein/FatBeef
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7gNet carbs
10gTotal carbs
3gFibre
55gProtein
45gFat
650Calories

What it is

Ground beef simmered in a mild, turmeric-based sauce with a distinctive fenugreek (abish) flavor, sautéed onions, and garlic. This 'alicha' (mild) preparation is less spicy than a berbere-based stew, making it a comforting and flavorful home-style dish, served with keto-friendly greens instead of injera.

Key ingredients

Ground beef, onions, garlic, ginger, niter kibbeh (or olive oil), turmeric, fenugreek powder (abish), green bell peppers (optional), salt, black pepper. Served with collard greens.

How to make it keto

Omit injera. Ensure fenugreek powder is unsweetened. Confirm no potatoes or carrots are added to the stew.

Watch out for

Onions, trace carbs from fenugreek powder, potential hidden sugar in restaurant preparations or spices.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Eritrean menuAll 288 Eritrean dishes ›

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Maraq Degussa
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Spiced Fish Broth with Keto Vegetables
Minchet Abish
Minchet Abish
Spicy Ground Beef Sauté
Qimqim
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Eritrean Minced Beef Sauté
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Eritrean Side Salad
Sega Misirak
Sega Misirak
Boiled Spiced Beef/Lamb

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