Ginisang Ampalaya at Sardinas
Sautéed Bitter Gourd with Sardines
Yes, keto as served. About 6g net carbs per serving.
KAPhoto coming soon
See photos of this dish ›6gNet carbs
10gTotal carbs
4gFibre
28gProtein
30gFat
420Calories
What it is
Bitter gourd (ampalaya) slices sautéed with garlic, onions, and tomatoes, then mixed with canned sardines (typically in oil). A savory and distinctly bitter dish that is naturally low in carbs and rich in healthy fats.
Key ingredients
Bitter gourd, canned sardines (in oil), garlic, onions, tomatoes, cooking oil, salt, black pepper.
Optional tweaks
Ensure no added sugar or high-carb extenders (e.g., potatoes, corn).
Watch out for
None if prepared authentically without added sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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