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All cuisines › French

Hachis Parmentier au Chou-fleur

Cauliflower-Topped Beef Parmentier

Yes, with a tweak: explicitly request mashed cauliflower topping instead of mashed potatoes. About 12g net carbs per serving, on the higher side for French food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
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12gNet carbs
18gTotal carbs
6gFibre
65gProtein
65gFat
850Calories

What it is

A keto-friendly twist on the classic French shepherd's pie (Hachis Parmentier), featuring a savory ground beef filling seasoned with herbs and broth, topped with a creamy, cheesy mashed cauliflower gratinée instead of traditional mashed potatoes.

Key ingredients

Ground beef, onions (small amount), garlic, beef broth, tomato paste (small amount), herbs (thyme, bay leaf), cauliflower, butter, heavy cream, Gruyère cheese, salt, pepper.

How to make it keto

Explicitly request mashed cauliflower topping instead of mashed potatoes. Confirm no flour thickeners are used in the meat base and that high-carb vegetables like carrots are omitted or minimal.

Watch out for

Traditional mashed potato topping is the main carb risk. Flour in the meat base, high quantities of onions/carrots, and sugar in tomato paste (even small amounts) can contribute to carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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