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All cuisines › French

Tartare de Bœuf avec Salade

Beef Tartare with Salad

Yes, with a tweak: request no bread (pain grillé), brioche, or fries (pommes frites). About 5g net carbs per serving, lower than 6 in 10 French dishes.

Needs a tweakHigh ProteinBeef
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See photos of this dish ›
5gNet carbs
7gTotal carbs
2gFibre
55gProtein
50gFat
700Calories

What it is

Finely minced raw beef, traditionally seasoned with capers, shallots, Dijon mustard, parsley, and an egg yolk. Often served with toasted bread or fries, which must be omitted for a keto diet.

Key ingredients

Raw minced beef (filet or sirloin), egg yolk, capers, shallots, Dijon mustard, olive oil, parsley, salt, black pepper, mixed green salad.

How to make it keto

Request no bread (pain grillé), brioche, or fries (pommes frites). Ask for a simple green salad with olive oil and vinegar dressing instead. Confirm no sugary sauces or high-carb ingredients are mixed in.

Watch out for

Croutons or bread served as an accompaniment, potential for sweetened Worcestershire sauce or ketchup in some preparations, high-carb salad dressings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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