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All cuisines › French

Tarte à l'Oignon (Sans Croûte Keto)

Crustless Onion Tart (Keto)

Yes, with a tweak: omit the traditional pastry crust entirely. About 10g net carbs per serving, on the higher side for French food, so watch the portion.

Needs a tweakHigh FatDairy
KAPhoto coming soon
See photos of this dish ›
10gNet carbs
12gTotal carbs
2gFibre
18gProtein
40gFat
480Calories

What it is

A savory, rich custard tart, a specialty of the Lorraine region, featuring a generous filling of slowly caramelized onions, eggs, and heavy cream, delicately seasoned with nutmeg, baked without its traditional pastry crust.

Key ingredients

Yellow onions, heavy cream, eggs, Gruyère cheese, butter, nutmeg, salt, black pepper.

How to make it keto

Omit the traditional pastry crust entirely. Crucially, ensure the onions are caramelized slowly and naturally without any added sugar.

Watch out for

The traditional pastry crust. Added sugar during the onion caramelization process.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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