Tronçon de Turbot Grillé, Sauce Citron Beurre
Grilled Turbot Fillet with Lemon Butter Sauce
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 French dishes.
What it is
A luxurious preparation of thick-cut turbot fillet, simply grilled to perfection, then elegantly dressed with a classic French sauce of emulsified butter and fresh lemon juice.
Key ingredients
Turbot fillet, butter, lemon juice, salt, white pepper, olive oil (for grilling).
Optional tweaks
Ensure no flour is used to thicken the sauce and no carby sides are included (e.g., potatoes, rice).
Watch out for
Potential flour in sauce, carby sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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