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All cuisines › Georgian

Ikhvis Ribi

Roasted Duck Ribs

Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Georgian dishes.

Keto as servedHigh FatDuck
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1gNet carbs
2gTotal carbs
1gFibre
45gProtein
65gFat
800Calories

What it is

Succulent duck ribs, seasoned simply with salt and pepper, then slow-roasted until tender and crispy. Often served with a side of fresh herbs or a non-starchy sauce like a simple plum (tkemali) sauce, ensuring no sugar.

Key ingredients

Duck ribs, salt, black pepper, garlic powder, fresh herbs (cilantro, parsley). Optional: Keto Tkemali sauce (sugar-free).

Optional tweaks

Ensure no sugary glazes are used. Request with green vegetables or a simple herb salad instead of any carb sides. Tkemali sauce should be sugar-free.

Watch out for

Sugary marinades, non-keto side dishes, sugary tkemali sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Georgian menuAll 476 Georgian dishes ›

Gochis Shemtsvari
Gochis Shemtsvari
Roasted Suckling Pig
Gremkhi
Gremkhi
Pan-Fried Calf's Liver
Grillze Batknis Chopi
Grillze Batknis Chopi
Grilled Lamb Chops
Ispanakhis Pkhali
Ispanakhis Pkhali
Spinach and Walnut Paste
Jonjoli
Jonjoli
Pickled Bladdernut (Keto-Friendly)
Kalmakhi Shemtsvari
Kalmakhi Shemtsvari
Pan-Fried Trout (with Lemon and Herbs)

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