Lori Nigvzit da Niorit
Cured Pork with Walnuts and Garlic
Yes, keto as served. About 3g net carbs per serving, lower than 7 in 10 Georgian dishes.
What it is
Thinly sliced Georgian cured pork (Lori) served as a cold appetizer, generously garnished with crushed walnuts and minced garlic. A simple combination highlighting rich flavors.
Key ingredients
Georgian cured pork (Lori), walnuts, garlic, optional fresh herbs (cilantro, parsley).
Optional tweaks
Ensure no sugary glazes on the pork, which is rare for traditional Lori but worth confirming. No bread accompaniment.
Watch out for
Hidden sugars in cured pork (uncommon for Lori), serving with bread or fruit preserves.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.