Chorizo Verde con Huevos Revueltos
Green Sausage with Scrambled Eggs
Yes, with a tweak: verify that the green chorizo is free of added sugars and starchy fillers. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.
What it is
A hearty breakfast or brunch dish featuring savory green chorizo (a distinct type of Guatemalan sausage often seasoned with herbs like cilantro and mild green chiles) scrambled with fresh eggs. Served without high-carb sides.
Key ingredients
Guatemalan green chorizo (pork-based, seasoned with cilantro, green peppers), eggs, white onion, optionally mild bell pepper, olive oil, salt, black pepper.
How to make it keto
Crucially, verify that the green chorizo is free of added sugars and starchy fillers. Request to be served without tortillas, bread, or refried beans. Ask for extra avocado or a side of sautéed low-carb vegetables.
Watch out for
Hidden sugars or starchy fillers in the green chorizo (always a risk with sausages), and high-carb traditional sides if not explicitly removed.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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