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All cuisines › Guatemalan

Kak'ik (Keto Amigable)

Traditional Spiced Turkey Soup (Keto Friendly)

Yes, keto as served. About 10g net carbs per serving.

Keto as servedHigh ProteinTurkey
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10gNet carbs
15gTotal carbs
5gFibre
65gProtein
30gFat
600Calories

What it is

A traditional Mayan turkey soup, a deeply flavorful and aromatic broth-based dish. Made with native spices like achiote, chili pasilla, and cilantro, it features tender turkey meat. By nature, it's generally low in carbs, focusing on the rich broth and protein.

Key ingredients

Turkey (various cuts, often including giblets), turkey/chicken broth, achiote, pasilla chiles, zamat (epazote), cilantro, onion, garlic, tomatoes (small amount), mint. Often served with a small amount of low-carb vegetables like chayote.

Optional tweaks

Request no rice or tortillas on the side. Confirm no high-carb vegetables like potatoes or carrots.

Watch out for

Small amounts of tomatoes, potential for higher carb vegetables (e.g., potatoes) if not specified to be excluded.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

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Kak'ik
Kak'ik
Traditional Mayan Turkey Soup (No Carbs)
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Traditional Mayan Turkey Stew (Keto, No Tamalitos)
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Kak'ik
Spicy Turkey Broth with Meat (No Carbs)

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