Coeur de Cabrit Grillé
Grilled Goat Heart
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Haitian dishes.
What it is
Marinated goat heart grilled to a tender, smoky perfection. Seasoned generously with Haitian epis and lime, offering a robust flavor profile. Served simply, highlighting the natural taste of the heart.
Key ingredients
Goat heart, Haitian epis, lime
Optional tweaks
Ensure no sugary marinades are used. Request it without starchy sides.
Say this to the waiter (Haitian Creole)
Pou Coeur de Cabrit Grillé a, tanpri asire pa gen marinad sikre, epi pa gen akonpayman lanmidon.
For the Coeur de Cabrit Grillé, please ensure no sugary marinades are used, and no starchy sides.
Watch out for
Sugary marinades, starchy side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Haitian menuAll 177 Haitian dishes ›
