Tumis Sawi Asin Daging Cincang
Stir-fried Preserved Mustard Greens with Minced Meat
Yes, keto as served. About 6g net carbs per serving.
What it is
A savory and tangy stir-fry featuring fermented/preserved mustard greens (sawi asin) sautéed with minced beef or pork, garlic, and chilies. The fermentation process gives the greens a unique flavor and tender texture.
Key ingredients
Preserved mustard greens, minced beef/pork, garlic, shallots, red chilies, salt, light soy sauce, cooking oil.
Optional tweaks
Ensure no sugar or sweet soy sauce (kecap manis) is used. Confirm type of meat if preferred and that no cornstarch is used for thickening.
Say this to the waiter (Indonesian)
Tumis Sawi Asin Daging Cincang ini mohon tanpa gula atau kecap manis. Dagingnya pakai apa ya? Pastikan tidak pakai maizena.
For Tumis Sawi Asin Daging Cincang, please no sugar or kecap manis. What meat is used? Ensure no cornstarch for thickening.
Watch out for
Hidden sugar in sauce. Some preserved greens might have added sugar. Ensure no cornstarch for thickening.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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