גבינת עזים אפויה בעשבי תיבול
Baked Goat Cheese with Herbs
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Israeli dishes.
What it is
A soft, creamy log of goat cheese (chèvre) baked in a small dish until warm and slightly molten, infused with the fresh flavors of Mediterranean herbs like thyme and rosemary, and drizzled with olive oil. Served as an elegant appetizer.
Key ingredients
Goat cheese (chèvre), extra virgin olive oil, fresh thyme, fresh rosemary, salt, black pepper.
Optional tweaks
Ensure no honey, jams, or other sweeteners are added to the dish.
Say this to the waiter (Hebrew)
בגבינת עזים אפויה, לוודא בבקשה ללא דבש, ריבות או ממתיקים אחרים.
For the גבינת עזים אפויה, please ensure no honey, jams, or other sweeteners are added.
Watch out for
None, if pure goat cheese and no sugary additions.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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