טרטר בקר
Beef Tartare with Capers and Herbs
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Israeli dishes.
What it is
A refined dish of finely hand-chopped raw beef fillet, expertly seasoned with capers, a hint of shallots, fresh parsley, and a touch of sugar-free Dijon mustard and olive oil. Often served with a raw egg yolk for extra richness.
Key ingredients
Beef fillet, capers, shallots (small amount), parsley, Dijon mustard (ensure sugar-free), extra virgin olive oil, salt, black pepper, raw egg yolk.
Optional tweaks
Ensure no bread, toast, or crackers are served as accompaniment. Confirm Dijon mustard is sugar-free.
Say this to the waiter (Hebrew)
לטרטר בקר, בבקשה בלי לחם, טוסט או קרקרים. לוודא שחרדל דיז'ון ללא סוכר.
For the טרטר בקר, please no bread, toast, or crackers. Confirm Dijon mustard is sugar-free.
Watch out for
Small amounts of natural sugars in shallots. Potential hidden sugars in mustard or other condiments.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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