טרטר דג טונה / סלמון
Tuna / Salmon Tartare
Yes, keto as served. About 5g net carbs per serving, lower than 6 in 10 Israeli dishes.
What it is
Finely diced raw fresh tuna or salmon, seasoned with olive oil, lemon juice, capers, shallots (or red onion), and fresh herbs like dill or chives. A refreshing and elegant appetizer.
Key ingredients
Fresh tuna or salmon (sushi-grade), olive oil, lemon juice, capers, red onion/shallots, fresh dill/chives, salt, black pepper.
Optional tweaks
Ensure no sugary dressings are used. Served without bread, crackers, or starchy accompaniments.
Say this to the waiter (Hebrew)
לטרטר דג טונה / סלמון, בבקשה בלי רטבים מתוקים. להגיש ללא לחם, קרקרים או תוספות עמילניות.
For the טרטר דג טונה / סלמון, please use no sugary dressings. Serve without bread, crackers, or any starchy sides.
Watch out for
Sweet sauces/dressings, being served with bread or crackers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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