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All cuisines › Japanese

Keto Kinome Ae

Green Beans with Sansho Leaf Dressing

Yes, with a tweak: ensure the dressing is made without sugar or mirin. About 4g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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4gNet carbs
7gTotal carbs
3gFibre
4gProtein
9gFat
120Calories

What it is

Blanched green beans tossed in a savory dressing flavored with fresh kinome (sansho leaves), typically ground with miso or soy sauce. The keto version omits sugar from the dressing.

Key ingredients

Green beans, fresh kinome (sansho leaves), white miso (sugar-free), sugar-free soy sauce, dashi broth, sesame seeds.

How to make it keto

Crucially, ensure the dressing is made without sugar or mirin. Traditional Kinome Ae often contains sugar. Confirm use of low-carb vegetables like green beans, asparagus, or spinach instead of higher-carb options like bamboo shoots.

Say this to the waiter (Japanese)

ケト木の芽和えは、タレに砂糖やみりんは入っていませんか?野菜は糖質の低いものを使っていますか?

For Keto Kinome Ae, please confirm the dressing is sugar-free. Are the vegetables low-carb like green beans or spinach?

Watch out for

Hidden sugars in miso paste (use shiro miso cautiously or confirm low-sugar), mirin in dressing, higher-carb vegetables traditionally used (e.g., bamboo shoots).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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