いくらおろし
Salmon Roe with Grated Daikon
Yes, keto as served. About 4g net carbs per serving.
What it is
Vibrant, briny salmon roe (ikura) served generously atop a refreshing mound of finely grated daikon radish, often with a hint of keto-friendly soy sauce. This simple, elegant appetizer offers a burst of flavor and texture while remaining naturally keto-friendly.
Key ingredients
Ikura (salmon roe), Daikon radish (grated), Small amount of keto-friendly soy sauce.
Optional tweaks
Ensure the soy sauce used is keto-friendly (sugar-free). The daikon radish provides minimal carbohydrates in a typical serving. No other major modifications needed.
Say this to the waiter (Japanese)
お醤油は糖質オフのものをお願いします。
Please use sugar-free soy sauce for this dish.
Watch out for
Soy sauce can contain added sugar. Always request a sugar-free alternative or use very sparingly.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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