Kibdeh Ghanam bil Samneh
Lamb Liver Sautéed in Ghee
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Jordanian dishes.
KAPhoto coming soon
See photos of this dish ›4gNet carbs
5gTotal carbs
1gFibre
35gProtein
55gFat
650Calories
What it is
Tender pieces of fresh lamb liver, pan-fried vigorously in abundant clarified butter (samneh) until caramelized, seasoned simply with salt and pepper. A rustic and flavorful dish.
Key ingredients
Lamb liver, ghee, salt, black pepper
Optional tweaks
Ensure no bread is served alongside.
Watch out for
None, if prepared simply.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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