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All cuisines › Kenyan

Mchuzi wa Pweza na Kisamvu (Keto Modified)

Octopus and Cassava Leaf Stew (Keto Modified)

Yes, with a tweak: ensure no starchy thickeners like potatoes or maize flour. About 11g net carbs per serving, on the higher side for Kenyan food, so watch the portion.

Needs a tweakHigh ProteinFish
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11gNet carbs
15gTotal carbs
4gFibre
40gProtein
45gFat
600Calories

What it is

Tender octopus simmered in a rich, spiced coconut milk stew, generously combined with sautéed cassava leaves. This dish offers a unique blend of oceanic flavor and earthy greens.

Key ingredients

Octopus, coconut milk (unsweetened), cassava leaves (blanched), onions, garlic, ginger, green chilies, bell peppers, tomatoes (minimal), cooking oil, salt, spices (turmeric, curry powder, garam masala).

How to make it keto

Ensure no starchy thickeners like potatoes or maize flour. Request minimal tomatoes and confirm unsweetened coconut milk is used.

Watch out for

Sweetened coconut milk, excessive use of onions/tomatoes, flour thickeners, pre-prepared cassava leaves might contain starch.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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