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All cuisines › Korean

Haemul Ssam (No Rice)

Seafood Ssam Platter (No Rice)

Yes, with a tweak: absolutely no rice. About 10g net carbs per serving, on the higher side for Korean food, so watch the portion.

Needs a tweakHigh ProteinFish
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10gNet carbs
15gTotal carbs
5gFibre
60gProtein
35gFat
600Calories

What it is

A vibrant platter featuring various fresh or lightly cooked seafood (such as boiled octopus, steamed shrimp, or raw fish) served alongside an assortment of fresh leafy greens for wrapping. It emphasizes clean flavors and customizable bites.

Key ingredients

Assorted seafood (e.g., boiled octopus, steamed shrimp, raw fish slices), lettuce, perilla leaves, cabbage, garlic, green chilies, ssamjang (keto-modified).

How to make it keto

Absolutely no rice. Ensure ssamjang (dipping paste) is sugar-free or replaced with a simple mix of doenjang, gochujang (if used, check for sugar), garlic, and sesame oil. Focus on raw or plainly cooked seafood.

Say this to the waiter (Korean)

해물쌈에 밥은 빼주세요. 쌈장은 설탕 없이 만들어 주시거나, 된장, 고추장, 마늘, 참기름만 주세요. 해물은 양념 없이 주세요.

For Haemul Ssam, please serve no rice. I need a sugar-free ssamjang, or just doenjang, gochujang, garlic, and sesame oil. Plain seafood, please.

Watch out for

Rice inclusion, sugar in ssamjang or other dipping sauces, starchy side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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