Kambing Bakar Asam Jawa (Keto-Modified)
Keto Grilled Lamb with Tamarind Marinade
Yes, with a tweak: ensure no sugar is added to the marinade or any dipping sauce served alongside. About 9g net carbs per serving, on the higher side for Malaysian food, so watch the portion.
What it is
Tender cuts of lamb marinated in a tangy and savory paste primarily featuring tamarind, along with a blend of ground spices, then grilled or pan-fried to succulent perfection. The keto version specifically requests no sugar in the marinade or any accompanying dipping sauces.
Key ingredients
Lamb cuts (e.g., shoulder, chops), tamarind pulp, shallots, garlic, ginger, turmeric, coriander, cumin, chili powder, cooking oil, salt. (No added sugar)
How to make it keto
Ensure no sugar is added to the marinade or any dipping sauce served alongside.
Say this to the waiter (Malay)
Kambing Bakar Asam Jawa ini, tolong pastikan tiada gula dalam perapan atau sebarang sos cicah.
For Kambing Bakar Asam Jawa, please ensure no sugar in the marinade or any dipping sauce.
Watch out for
Sugar in the marinade. Tamarind itself contains some natural sugars and carbs. Sugary dipping sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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