Fenek bit-Tewm u l-Inbid (Keto-Style)
Rabbit with Garlic and Wine (Keto-Style)
No, skip this one: about 16g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.
Order one of these instead
What it is
A classic Maltese preparation of rabbit, braised slowly in a rich sauce of garlic, red wine, tomatoes, and herbs until incredibly tender. This keto version removes the potatoes typically served alongside and substitutes them with a low-carb alternative such as steamed green vegetables.
Key ingredients
Rabbit pieces, olive oil, garlic, onions, red wine, crushed tomatoes, bay leaves, rosemary, salt, black pepper, served with steamed green beans.
If you order it anyway
Request without potatoes, carrots (if used in large quantities), or other starchy vegetables. Confirm no flour or sugar is used to thicken the sauce.
If you order it anyway, say this (Maltese)
Għall-Fenek bit-Tewm u l-Inbid, mingħajr patata, karrotti jew ħxejjex tal-lamtu. Ikkonferma li ma jintuża ebda dqiq jew zokkor biex jeħxien iz-zalza.
For the Fenek bit-Tewm u l-Inbid, no potatoes, carrots, or starchy vegetables. Confirm no flour or sugar is used to thicken the sauce.
Watch out for
Potatoes cooked in the sauce or served as a side, flour used as a thickener, hidden sugars in tomato products or wine.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Maltese menuAll 176 Maltese dishes ›
