Svadbarski kupus (Keto Modified)
Wedding Cabbage Stew with Smoked Meats (Keto Version)
Yes, with a tweak: request no potatoes or other starchy vegetables. About 6g net carbs per serving.
What it is
A hearty and flavorful stew made from pickled cabbage (sauerkraut) slow-cooked with various smoked meats such as pork ribs, beef, and bacon. Traditionally, potatoes are sometimes added, which must be omitted for a keto version.
Key ingredients
Pickled cabbage (sauerkraut), smoked pork ribs, smoked beef, smoked bacon, lard or oil, onions, garlic, paprika, bay leaf, black pepper.
How to make it keto
Request no potatoes or other starchy vegetables. Confirm no flour or other high-carb thickeners are used in the stew.
Watch out for
Potatoes (traditional inclusion), flour thickeners, hidden sugars in some commercially prepared pickled cabbage (less common for authentic dishes).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Montenegrin menuAll 722 Montenegrin dishes ›
