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All cuisines › Nigerian

Roasted Turkey Neck with Spicy Pepper Sauce

Yes, keto as served. About 10g net carbs per serving.

Keto as servedHigh ProteinTurkey
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10gNet carbs
16gTotal carbs
6gFibre
70gProtein
50gFat
750Calories

What it is

Tender turkey necks, generously seasoned and slow-roasted until succulent and slightly crispy, served alongside a fiery blend of roasted red bell peppers, habaneros, and onions blended into a rich, savory, and slightly smoky sauce. A popular street food or appetizer.

Key ingredients

Turkey necks, red bell peppers, habanero peppers, red onion, garlic, ginger, red palm oil (for sauce), seasoning cubes (keto-friendly), salt, black pepper.

Optional tweaks

Request no sugar in the pepper sauce. Ensure roasting and sauce preparation uses keto-friendly oils.

Watch out for

Hidden sugars in seasoning cubes, large quantity of bell peppers/onions in the sauce can contribute to carbs.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

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Prawn Stew
Spicy Prawn and Vegetable Stew (No Rice/Yam)
Roasted Goat Meat
Roasted Goat Meat
Roasted Goat Meat with Peppers
Roasted Pomo with Pepper Sauce
Roasted Pomo with Pepper Sauce
Roasted Cowhide with Fiery Pepper Sauce
Sautéed Snails
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Shish Kebab
Shish Kebab
Grilled Chicken/Beef Skewers (No Rice/Fries)
Smoked Catfish Stew
Smoked Catfish Stew
Rich Smoked Catfish Stew

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