Fårikål
Lamb and Cabbage Stew
Yes, keto as served. About 7g net carbs per serving.
7gNet carbs
12gTotal carbs
5gFibre
80gProtein
95gFat
1200Calories
What it is
A traditional Norwegian national dish consisting of pieces of lamb meat with bone, cabbage, whole black peppercorns, and a little water, slowly cooked until tender. It is simple, hearty, and full of flavor.
Key ingredients
Lamb meat (shoulder or ribs), white cabbage, whole black peppercorns, salt, water.
Optional tweaks
None needed, as it is naturally keto-friendly.
Watch out for
None, naturally low-carb.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Norwegian menuAll 197 Norwegian dishes ›
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Fenalår
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Fløtegratinert Sellerirot
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