Røykelaks Mousse med Agurk og Dill
Smoked Salmon Mousse with Cucumber and Dill
Yes, with a tweak: ensure no crackers, bread, or sugary additions. About 4g net carbs per serving, lower than 7 in 10 Norwegian dishes.
What it is
A creamy, light, and rich mousse made from puréed smoked salmon blended with cream cheese or sour cream, seasoned with fresh dill and lemon. Served with crisp slices of cucumber.
Key ingredients
Smoked salmon, cream cheese or full-fat sour cream, heavy cream, lemon juice, fresh dill, salt, pepper, fresh cucumber slices.
How to make it keto
Ensure no crackers, bread, or sugary additions. Request extra cucumber for serving.
Say this to the waiter (Norwegian)
Uten kjeks, brød eller søtt tilbehør, takk. Kan jeg få ekstra agurk?
No crackers, bread, or sugary additions, please. Can I have extra cucumber?
Watch out for
Store-bought mousse might contain thickeners like starch or hidden sugars. Always confirm ingredients if pre-made. Traditionally served with bread or crackers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Norwegian menuAll 197 Norwegian dishes ›
